Your floor, your rules.
Areas, tables and how they join, services and rules: set them once, and every booking from every channel follows them.
Services, the way you run them.
Each service has its days and its first and last seating. Offer a time every 15, 30 or 60 minutes, and set table time by party size.
- Days
- MonTueWedThuFriSatSun
- First and last seating
- 6:00 PM – 11:30 PM
- A time every
- Times guests see
- 6:00 PM6:15 PM6:30 PM6:45 PM7:00 PM7:15 PM7:30 PM
- Table time
- 1–2 guests90 min3–4 guests120 min5+ guests150 min
Online, or kept for the door.
Choose which areas take bookings online, and cap online guests per service. Zero keeps a service for staff and phone.
- Terrace
- Main room
- Private room
Rules that hold, and days you close.
Set the minimum notice, how far ahead guests can book and the no-show grace period. Close a date, or one service on it.
No double bookings
Two people can never book the same table at the same time.
Your booking page and widget
A booking page of your own, and a widget for your website.
What people ask us first.
Anything else? Write to us. hello@onla.ai
I run a restaurant. How do we start?
Write to us. We set up your tables, rules and booking page with you, bring in your guest list and talk about price.
Can we keep tables for walk-ins?
Yes. Take an area off online booking, or cap online guests per service. A cap of zero keeps a service for staff and phone.
Can we close for a private event?
Yes. Close a date for the whole day, or just one of its services.
Can we take bookings only on our own page?
Yes. Choose to be listed on Onla, or only on your own booking page and your website.